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Join Join our WhatsApp channelSamin Nosrat is a chef, writer, and teacher known for her book 'Salt, Fat, Acid, Heat,' which explores the fundamental elements of good cooking. She also hosted the Netflix documentary series of the same name. Her work focuses on food and cooking techniques.
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A sturdy hardcover edition for readers drawn to a clear and readable approach to its subject in Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking.
School & Educational
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